Braggot

Battle Brewer

Signature Coming soon

Where mead and ale shake hands. A braggot brewed with honey and malt for a big, full-bodied pour with roast and spice — built for the boldest palates at the table.

Tasting Notes

Malty depth
Roasted grain
Spiced warmth

Honey: Local Oklahoma honey

Save My Seat for the First Pour

A braggot is the oldest hybrid there is — brewed with both honey and grain, sitting squarely between mead and beer. Battle Brewer is our biggest, maltiest pour: roast, spice, and honey in equal measure.

Note: because braggot is brewed with malt, this style is not gluten-free — the rest of our lineup is.

Coming soon — join the Mead Hall to be first to taste it.

Founding Membership

Be First to Taste Battle Brewer

Join the Mead Hall and we will send you the opening-day invitation before anyone else.